Reporting Segment Product Linearrow_drop_up Amount Percentage
keyboard_arrow_right Reporting Segment & Product Line Amount Percentage
Food Proecessing
Diversified Processed Foods; retail sales
These companies produce diversified consumer-ready foods that are either processed or combined with other food resources and sold through food retailers. Examples include ground beef, canned soup, cereal, and yogurt.
9.74M 43.81%
Frozen Food
Frozen and Other Unprepared Foods
These companies make unprepared food, like frozen food, canned soup, baking mixes, etc.
0.09M 0.42%
Retail
Grocery Retail
These companies operate grocery stores.
11.12M 50.03%
Investments
Investment Holding Company
These companies invest in various types of businesses. They typically do so by purchasing and holding large stakes in various types of businesses. However, they often shift constituents and can sometimes be characterized by their tendency to buy and sell smaller companies on a relatively quick time scale.
0.05M 0.21%
Food Services
Restaurants
These companies prepare meals and serve them to consumers in their establishments.
1.23M 5.52%
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Food Proecessing
Diversified Processed Foods; retail sales
9.74M 43.81%
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These companies produce diversified consumer-ready foods that are either processed or combined with other food resources and sold through food retailers. Examples include ground beef, canned soup, cereal, and yogurt.
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Frozen Food
Frozen and Other Unprepared Foods
0.09M 0.42%
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These companies make unprepared food, like frozen food, canned soup, baking mixes, etc.
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Retail
Grocery Retail
11.12M 50.03%
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These companies operate grocery stores.
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Investments
Investment Holding Company
0.05M 0.21%
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These companies invest in various types of businesses. They typically do so by purchasing and holding large stakes in various types of businesses. However, they often shift constituents and can sometimes be characterized by their tendency to buy and sell smaller companies on a relatively quick time scale.
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Food Services
Restaurants
1.23M 5.52%
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These companies prepare meals and serve them to consumers in their establishments.