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Corbion NV
CSNVY
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5 total product lines
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Revenue as of 12/31/2022
| Reporting Segmentarrow_drop_up | Product Line | Amount (EUR) | Percentage |
|---|---|---|---|
| keyboard_arrow_right | Reporting Segment & Product Line | Amount (EUR) | Percentage |
| Algae Ingredients |
Algae Extracts for Food
These companies produce algae extracts used in food production.
|
74.3M | 5.10% |
| Incubator |
Algae Research and Development for Food Producers
These companies research and develop bio-additive formulations for food producers.
|
Non-Attributed |
Non-Attributed
help
Why Zero? Explanation of what the heck's going on here.
|
| Lactic Acid & Specialties |
Bio-Additives for Food and Beverage Producers
These companies manufacture food and beverage additives, such as preservatives, that are derived from alternative sources, like algae, genetic manipulation, or chemical synthetics.
|
400.1M | 27.44% |
| Non-Core |
Surfactants and Emulsifiers
These companies produce surfactants and emulsifiers. These chemicals reduce surface tension and other chemical interfacing energy barriers. Other examples of functionally similar chemicals include dispersants and detergents.
|
203.5M | 13.96% |
| Sustainable Food Solutions |
Additives for Food Producers
These companies produce food additives, such as preservatives, that are sold to producers of processed foods.
|
780M | 53.50% |
| keyboard_arrow_down |
Algae Ingredients
Algae Extracts for Food
|
74.3M | 5.10% |
| keyboard_arrow_right |
These companies produce algae extracts used in food production.
|
||
| keyboard_arrow_down |
Incubator
Algae Research and Development for Food Producers
|
Non-Attributed |
Non-Attributed
help
Why Zero? Explanation of what the heck's going on here.
|
| keyboard_arrow_right |
help
Why Zero? Explanation of what the heck's going on here.
These companies research and develop bio-additive formulations for food producers.
|
||
| keyboard_arrow_down |
Lactic Acid & Specialties
Bio-Additives for Food and Beverage Producers
|
400.1M | 27.44% |
| keyboard_arrow_right |
These companies manufacture food and beverage additives, such as preservatives, that are derived from alternative sources, like algae, genetic manipulation, or chemical synthetics.
|
||
| keyboard_arrow_down |
Non-Core
Surfactants and Emulsifiers
|
203.5M | 13.96% |
| keyboard_arrow_right |
These companies produce surfactants and emulsifiers. These chemicals reduce surface tension and other chemical interfacing energy barriers. Other examples of functionally similar chemicals include dispersants and detergents.
|
||
| keyboard_arrow_down |
Sustainable Food Solutions
Additives for Food Producers
|
780M | 53.50% |
| keyboard_arrow_right |
These companies produce food additives, such as preservatives, that are sold to producers of processed foods.
|
||